I decided to try planning a menu. My goal this week is to use stuff I already have in the house. This way I can save money and hopefully feed the fam better. Here’s my weekly menu … always subject to change!
Menu for 3/1/10 to 3/7/10
Monday
Breakfast
peanut butter toast
Lunch
quesadillas or leftover subway sandwiches
Supper
leftover tortellini & alfredo; grilled chicken; broccoli; ice cream cake
Tuesday
Breakfast
eggs & pancakes (with Kili!!)
Lunch
peanut butter & jelly or Subway (picnic lunch in Olympia)
Supper
fish sticks; baked potatoes; green beans
Wednesday
Breakfast
oatmeal
Lunch
egg salad sandwiches; smoothies
Supper
cheesy chicken, broccoli and rice casserole
Thursday
Breakfast
grits & eggs
Lunch
spaghetti; green beans; jell-o
Supper
grilled cheese & tomato soup
Friday
Breakfast
cream of wheat
Lunch
pb&j sandwiches
Supper
steak (chicken for Jeff); quinoa & veggies; green beans; pudding
Saturday
Breakfast
cereal
Lunch
soup
Supper
beans & rice
Sunday
Breakfast
waffles
Lunch
roast; potatoes; veggies
Supper
leftovers
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